I love Phở and I can eat Phở everyday. Phở is a famous food in my country and Vietnamese people can eat it whenever they want to eat. Any part of Vietnam has a different Phở but I can eat Phở everywhere in Vietnam. Let me tell you what Phở is. Phở (Vietnamese pronunciation: [fə̃ː] in English, written pho and typically pronounced /ˈfʌ/[1]) is a Vietnamese thinly sliced meat and noodle soup dish. The soup includes noodles made from rice and is often served with basil, lime, sprouts and peppers that are added to the soup by the customer (as well as any condiments desired).
Phở is served in a bowl with white rice noodles in clear beef broth, with thin cuts of beef (steak, fatty flank, lean flank, brisket). Variations featuring tendon, tripe, meatballs, chicken leg, chicken breast, or other chicken organs. 'With the lot' (made with chicken broth and all or most of the shop's chicken and cattle offerings, including chicken hearts and livers and beef tripe and tendons) is known as 'Phở đặc biệt' (specialty phở). There are also various vegetarian varieties of phở.
I prefer beef noodle than chicken noodle and my son too. I often take my son to go to eat Phở after he finish school in the evenings. I know a lot of places where sell delicious Phở and I always change different place when I go to eat Phở. Of course there are some places cook Phở very bad and I will not forget these places, make sure I won't come back there again.
When I came to Singapore to study, I was disapointed very much because I could not find any place to sell it. Last holiday, I went back Vietnam and asked some people about Phở in Singapore. I had some informations about that and I will try to find Phở in Singapore. I hope that I can eat this delicious Phở anywhere I will go. One day I will try to cook this food for Satya- my teacher - and My- my special friend- and we will enjoy this delicious food together.
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